At Jack & Bry we care about our ingredients so much so we source local ingredients to add depth, flavour and quality to our products.
HAM SLICES
Flavoured with seasoning and spices, and locally sourced British smoked oils using traditional techniques
PEPPERONI & CHORIZO
Flavoured with the finest Spanish paprika
BACON SLICES
Using gourmet smoked garlic & oils
SAUSAGE SLICES
Flavoured with seasoning and spices, and locally sourced British smoked oils using traditional techniques. Seasoned with rosemary, ginger and cayenne
BEEF BURGER & MINCE
Flavoured with seasoning and spices, and locally sourced British smoked oils using traditional techniques. Seasoned with sea salt & cracked black pepper
CHICKEN BURGER
Using our La Bang species jackfruit which is encrusted in gluten free panko crumb
FISH BURGER & POSH FiSH FINGERS
UK locally sourced UK organic non-dredged Cornish seaweed
SAUSAGES
Flavoured with seasoning and spices, and locally sourced British smoked oils using traditional techniques. Seasoned with rosemary, ginger and cayenne
Cardamom
Sed ut perspiciatis unde omnis iste natus error sit voluptatem accntium doloremque laudm, totam rem aperiam.
Cumin
Sed ut perspiciatis unde omnis iste natus error sit voluptatem accntium doloremque laudm, totam rem aperiam.
Parsley
Sed ut perspiciatis unde omnis iste natus error sit voluptatem accntium doloremque laudm, totam rem aperiam.
We use a variety of Jackfruit from Vietnam called “LA BANG”.
We’re proud of our ingredients and what they bring to our customer's tasty experience.
Get our exclusive access:
• 10% discount on your first order
• First access to our newest and most innovative products
• And access to loads more recipes too
