Did you know that jackfruit is the core ingredient in all our food products?

We use the meaty unripe flesh of jackfruit. Jackfruit loves to ‘hug in’ good flavours.

Not only is jackfruit high in fibre it has many other nutritional qualities, as well being lower in saturated fats and calories than other plant-based meats.

plant-based

vegan

high in fibre

gluten free

JACKFRUIT

Nutrition Facts

143 KCAL / PER 100G

0.6 g

Fat

2 mg

Sodium

23 g

Carbonhydrate

1.7 g

Protein

448 mg

Potassiun

2%

Vitamin A

15%

Vitamin C

2%

Calcium

1%

Iron

There is so much more to jackfruit than meets the eye.

NUTRITIONAL

Our jackfruit is high in fibre

Our unripe jackfruit has colour purity meaty flesh

Abundant global supply

TASTY

Our jackfruit loves to ‘hug-in’ good flavour

World class provenance

Using local ingredients for flavour

TECH

Using technology we identify prime season to harvest

We use technology to understand jackfruit nutrients and more

Using technology in a natural way to develop products

SUSTAINABLE

Jackfruit weights as much as 2 watermelons

Grows on a tree

Climate change resilient

We utilise the whole jackfruit

Intercrop challenger

Increasing reforestation

Increasing biodiversity

LOCAL

Our jackfruit is harvested by hand

Our jackfruit is picked and grown by local farmers

Using local ingredients for flavour

Jackfruit is also the largest tree fruit in the world

Meaning the harvest from one tree is substantial. With some fruit weighing in as large as 100lb.

And if that wasn’t impressive enough, jackfruit is an intercrop, which means that other food crops can be grown between trees...maximising food production from a smaller space.

We see jackfruit as a disruptor to the worlds five main mono-crops...and see the potential for jackfruit based foods to transform the landscape of sustainable foods.

And with your help…we can make a difference, one delicious mince, burger and sausage pack at a time.

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• 10% discount on your first order
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• And access to loads more recipes too

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